You are reading the 2022/23 Academic Calendar. The 2021/22 version remains in effect until 31 August 2022 and is available here
Students may gain admission directly from secondary school or transfer from a recognized university or college with a minimum of 24 credits, or as mature students.
For admission to the Bachelor of Science in Food, Nutrition, and Health, students should consult the Faculty’s Admission section.
Admission to the majors in Dietetics, Food Science, Food and Nutritional Sciences Double Major, and to the Kinesiology and Commerce Minors is competitive. See those sections for details.